Published by:
Deanship of Scientific Research
Al-Ahliyya Amman University, Amman, Jordan

ISSN (Print Version): 1684-0615

ISSN (Online Version): 2616-2814

AUTHOR DETAILS



Mai Ahmad Yousef

AL-Yarmouk University



1. The Literature of Food in the Abbasid Period ( From Second to the End of Fourth Century )

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